Last Updated: 11 months ago
The progress of the village can be enhanced by changing the development approach used. Changes in the approaches intended can be achieved through the implementation of village innovations. Village innovation is done to produce something new. This innovation is obtained by changing an idea, method, or product that exists. Thus, innovation brings new ideas, new methods, or new products to the village. One of the Djuanda University Village Innovation Teams (UNIDA) carries out community dedication in order to dig, discover and develop village innovations in Jogjogan Village, Cisarua Prefecture. The UNIDA Bogor Village Innovation Team is: (1) Ambassador of Innovation of Dina Marlina Village, Mutiara Qurota Ayun, Eklefina Ngilamele, Bintang Badriansyah Hardi, Inna Rotul Huda, and Ahmad Riswan Sulaeman. (2) Drs. Gotfridus Goris Seran, M.Si and Berry Sastrawan, S.Sos, m.AP. The village innovation developed is a village innovation based on local potential, in the sense of the potential that exists in Jogjogan Village. In this case, local potential is the key to the development of village innovation. When receiving the UNIDA Village Innovation Team at the Jogjogan Village Office (Rabu, 6/4) in order to validate the innovation of the village that has been produced, the Head of the Village, H. Enjang Ruslan Purnama, SH, affirmed that the village innovation developed is based on the potential that exists in the Village. Traditional foods such as ice cream, rice, rangining, dapros, butterfly, and others can be driven by innovation to be further developed. Furthermore, the Head of Jogjogan Village, H. Enjang Ruslan Purnama, SH, emphasized that the end of the spear of making traditional foods are the mothers in the village, so that the village through the PKK District of jogjogan is trying to move mothers of the village to develop village innovation that comes from traditional food.